Results 1 - 25 of 106 for Cooking (Vegetables)
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Vegetables illustrated : an inspiring guide with 700+ kitchen-tested recipes / America's Test Kitchen
Book | 2019
Available at FVTC General Collection (TX801.A64 2019)
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FVTC General Collection TX801.A64 2019 Available

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The Noma guide to fermentation : foundations of flavor / René Redzepi & David Zilber ; photographs by Evan Sung ; illustrations by Paula Troxler
Book | 2018
Available at FVTC General Collection (TP371.44 R43 2018)
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FVTC General Collection TP371.44 R43 2018 Available

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Six seasons : a new way with vegetables / Joshua McFadden with Martha Holmberg ; foreword by Barbara Damrosch and Eliot Coleman
Book | 2017
Available at FVTC General Collection (TX714.M3826 2017)
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FVTC General Collection TX714.M3826 2017 Available

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Southern girl meets vegetarian boy : down-home classics for vegetarians (and the meat eaters who love them) / Damaris Phillips
Book | 2017
Available at FVTC General Collection (TX837.P524 2017)
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FVTC General Collection TX837.P524 2017 Available

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The ultimate vegan cookbook for your Instant Pot : 80 easy and delicious plant-based recipes that you can make in half the time / Kathy Hester
Book | 2017
Available at FVTC General Collection (TX840.I67 H43 2017)
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FVTC General Collection TX840.I67 H43 2017 Available

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Salt, fat, acid, heat : mastering the elements of good cooking / by Samin Nosrat and art by Wendy MacNaughton ; with a foreword by Michael Pollan
Book | 2017
Available at FVTC General Collection (TX651.N67 2017)
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FVTC General Collection TX651.N67 2017 Available

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The Instant Pot® electric pressure cooker cookbook : easy recipes for fast & healthy meals / Laurel Randolph
Book | 2016
Available at FVTC General Collection (TX840.P7 R36 2016)
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FVTC General Collection TX840.P7 R36 2016 Available

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Vegan 101 : a vegan cookbook / Heather Bell & Jenny Engel of Spork Foods
Book | 2016
Available at FVTC General Collection (TX837.B453 2016)
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FVTC General Collection TX837.B453 2016 Available

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The complete Mediterranean cookbook : 500 vibrant, kitchen-tested recipes for living and eating well every day / the editors at America's Test Kitchen
Book | 2016
Not Available at FVTC General Collection (DUE 07-15-20 Billed)

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The China Study quick & easy cookbook : cook once, eat all week with whole food, plant-based recipes / Del Sroufe ; edited by LeAnne Campbell, PhD ; foreword by Tom Campbell, MD
Book | 2015
Available at FVTC General Collection (TX837.S7165 2015)
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FVTC General Collection TX837.S7165 2015 Available

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On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, CCP, Alan M. Hause, Priscilla A. Martel ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram
Book | 2015
Available at FVTC Reserve at Circulation Desk (TX651.L328 2015)
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FVTC Reserve at Circulation Desk TX651.L328 2015 Lib Use Only

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How to cook everything fast : a better way to cook great food / Mark Bittman ; illustrations by Olivia de Salve Villedieu
Book | 2014
Available at FVTC General Collection (TX833.5 B547 2014)
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FVTC General Collection TX833.5 B547 2014 Available

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Cooking with fire : from roasting on a spit to baking in a tannur, rediscovered techniques and recipes that capture the flavors of wood-fired cooking / Paula Marcoux ; photography by Keller + Keller
Book | 2014
Available at FVTC General Collection (TX840.F5 M37 2014)
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FVTC General Collection TX840.F5 M37 2014 Available

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The ultimate soup bible : over 400 recipes for delicious soups from around the world with step-by-step instructions for every recipe / consultant editor, Anne Sheasby
Book | 2014
Not Available at FVTC General Collection (DUE 06-26-20 Billed)

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Eat to live cookbook : 200 delicious nutrient-rich recipes for fast and sustained weight loss, reversing disease, and lifelong health / Joel Fuhrman, M.D
Book | 2013
Available at FVTC General Collection (RM222.2 F842 2013)
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FVTC General Collection RM222.2 F842 2013 Available

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Fifty shades of kale : 50 fresh and satisfying recipes that are bound to please / Drew Ramsey, MD & Jennifer Iserloh ; with photographs by Ian McSpadden
Book | 2013
Available at FVTC General Collection (TX803.G74 R36 2013)
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FVTC General Collection TX803.G74 R36 2013 Available

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The four season farm gardener's cookbook : from the garden to the table in 120 recipes / Barbara Damrosch & Eliot Coleman
Book | 2012
Available at FVTC General Collection (SB324.3 D36 2012)
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FVTC General Collection SB324.3 D36 2012 Available

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Preserving wild foods : a modern forager's recipes for curing, canning, smoking, and pickling / Matthew Weingarten and Raquel Pelzel ; photography by Stâephanie de Rougâe
Book | 2012
Available at FVTC General Collection (TX601.W45 2012)
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FVTC General Collection TX601.W45 2012 Available

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True food : seasonal, sustainable, simple, pure / Andrew Weil and Sam Fox, with Michael Stebner ; photographs by Ditte Isager
Book | 2012
Available at FVTC General Collection (TX741.W454 2012)
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FVTC General Collection TX741.W454 2012 Available

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Forks over knives--the cookbook : over 300 recipes for plant-based eating all through the year / Del Sroufe ; with desserts by Isa Chandra Moskowitz ; and with recipe contributions by Julieanna Hever, Judy Micklewright, and Darshana Thacker
Book | 2012
Available at FVTC General Collection (TX837.S717 2012)
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FVTC General Collection TX837.S717 2012 Available

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A southerly course : recipes & stories from close to home / Martha Hall Foose
Book | 2011
Available at FVTC General Collection (TX715.2 S68 F653 2011)
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FVTC General Collection TX715.2 S68 F653 2011 Available

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Sara Foster's Southern kitchen / Sara Foster with Tema Larter
Book | 2011
Available at FVTC General Collection (TX715.2 S68 F677 2011)
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FVTC General Collection TX715.2 S68 F677 2011 Available

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Eat greens : seasonal recipes to enjoy in abundance / by Barbara Scott-Goodman & Liz Trovato
Book | 2011
Available at FVTC General Collection (TX801.S385 2011)
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FVTC General Collection TX801.S385 2011 Available

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Forks over knives : the plant-based way to health / edited by Gene Stone ; foreword by T. Colin Campbell and Caldwell B. Esselstyn Jr. ; with contributions by Pam Popper ... [et al.]
Book | 2011
Available at FVTC General Collection (TX392.F67 2011)
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FVTC General Collection TX392.F67 2011 Available

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